Culinary Eve will be on summer vacation for the next few weeks but will return in fall with lots of new ideas & recipes. We wish everyone an amazing and relaxing summer, and we are looking forward to seeing you in fall. Don’t forget to stop by! (more…)
Easter is one day ahead and I wanted to make something special for my family, so I made some coconut and bunny cake pops and guess what: Eve just had her first bunny cake pop – she ran around giggling with the lollipop stick in her hand – it was just too adorable. ❤ (more…)
This time of the year is about retreating to your cosy kitchen to create food to cheer yourself up, especially when the weather in Vienna is bleak. And what can be better than some pinkish colorful beetroot risotto with feta and fresh cress on your plate?
Christmas is one of the most wonderful and of course delicious times of the year & always connected to my Granny’s Gingerbread Cookies – it was definitely one of my personal highlights when she baked them for me. (more…)
Yummy Yummy Yummy I got a warm soup in my tummy – this wonderful delightful dish always cheers me up in the cold winter days. (more…)
HIP HIP HOORAY!!!
HIP HIP HOORAY my little princess Eve turned one last week! I really can’t believe it – time flies. What I really didn’t expected was that my love for my little princess grows more and more with every day – unconditional, endless love! I am really overwhelmed and thankful to have her in my life. ❤