made in Austria

108 WEDDING CUPCAKES

What do you need to bake 108 cupcakes for a wedding without being a pro: first of all a super relaxed bride, two helping maids of honor, some planning, a good time & a little patience and faith all will work out. And at the end finding out 108 is considered a sacred number! ❤ (more…)

VEGAN BANANA SPLIT SMOOTHIE BOWL

Yeah I found my ultimate breakfast: a vegan banana split smoothie bowl  – healthy and packed full of goodness. More dessert for breakfast please! ❤  (more…)

HOMEMADE CANDIED WALNUTS

Hello 2016 – finally back on my feet I want to start my first post this year with my personal sweet little sin: homemade candied walnuts ❤ (more…)

Beetroot Chips

Homemade beetroot chips are really easy to make and they are so healthy and delicious! If you like the sweet and earthy taste of beetroots you’ll love this – maximum flavor & minimum fuss. (more…)

COOKING WITH STEFAN STEGER

@KOHLMAIS STUB’N, SAALBACH/ AUSTRIA

Oh YES!!! Finally I took my cooking skills to the next level (and yes there are still many levels to tackle). My stepdad arranged a “Cooking Date” for me with a professional chef, Stefan Steger. (more…)

AUSTRIAN KAISERSCHMARRN

COOKING WITH STEFAN STEGER @KOHLMAIS STUB’N

Kaiserschmarrn can be translated as EMPERORS PANCAKE – it is one of the best known sweet dishes in Austrian cuisine.

Every family has their own recipe for the “emperors pancake” – so does Stefan and he was so kind to share his secret with me & now with all of you! I am so grateful – thank you!

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CARROT SALAD DUO: PURPLE HAZE and ORANGE

Have you ever heard of the variety of purple haze carrots? I didn’t – I just discovered them in the supermarket and tried to find some information – and what I found was really great – these carrots are propositioned as the next superfood. (more…)